A luxury hotel in Galway is seeking a Food & Beverage Manager to oversee operations and enhance guest experiences. In this role, you will direct initiatives in the Food & Beverage department, manage day-to-day operations, and lead your team in delivering exceptional service. You'll need strong skills in teamwork and customer service along with a commitment to food safety. The hotel offers a supportive environment with opportunities for learning and progression within the hospitality industry.
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