Job Title: Culinary Team Member
Our kitchen at The Riverbank Guesthouse in Co. Monaghan is looking for a skilled and experienced culinary professional to join our team.
The ideal candidate will have at least 2 years of chef work experience and be proficient in professional cookery.
* Assist the head chef during service.
* Prepare food before service.
* Work on starters and main courses.
* Help train junior level chefs.
* Maintain kitchen health and hygiene procedures.
* Cook food to order.
As a key member of our kitchen team, you will be responsible for delivering exceptional culinary experiences to our guests.
Key aspects of this role include:
* Providing high-quality cuisine that meets the expectations of our discerning guests.
* Working effectively with other team members to ensure seamless service delivery.
* Maintaining a clean and safe working environment.
* Staying up-to-date with the latest culinary trends and techniques.
In return for your hard work and dedication, you can expect a competitive salary and opportunities for career advancement within our company.