We are look for an individual that is available 8-10 hours every Saturday to provide meals catering to a small office. Approx 28-30, individually packed meals per day.
Requirements:
-Fluent in English
-Able to work in a small kitchen
-Able to work on their feet
Responsibilities:
-Prepare food/meals with set recipes each week
-Preparing meals with specific calorie counts
-All ingredients will arrive into the kitchen along with recipes prior to attending the kitchen
-Responsible for following the quantities required
-Meals will be used to feed a small office
-Preparing all meals into containers (Provided)
-Placing all meals into fridge/freezer
-Cleaning kitchen
INTERVIEW STAGE:
We will provide you with a recipe to cook and pay cash for the ingredients when they arrive.
Notes:
*All equipment required to help processes will be required, small office kitchen available for task*
Current cook prepares this same plan in 7-8 hours.
You will be required to bring a prepared meal to the interview if your application is successful.