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Conferencing & banqueting supervisor

Cavan
Slieve Russell Hotel Golf & Country Club
Banqueting supervisor
€60,000 - €80,000 a year
Posted: 1 October
Offer description

Overview

We are looking for a Conferencing & Banqueting Supervisor to join our team on a Full Time Basis. Role is inclusive of MidWeek & Weekend Hours.


Responsibilities

* To deliver on and follow the hotel Mission, Vision & Values.
* To ensure that all service provided by you is in accordance with the department procedures.
* To ensure that staff have a particular area of responsibility and that they are monitored in this area.
* To Implement and maintain all standards of operation in the Conference & banqueting department.
* To Implement, monitor and maintain the training system for all staff ensuring they are trained to their full potential.
* To Manage and run all functions and weddings ensuring service is delivered to the highest standard.
* Allocate daily duties and responsibilities to staff.
* Conduct reviews with staff including 3 month review, 6 month reviews and annual appraisal.
* To complete a weekly rota in the absence of the department manager ensuring adequate coverage, effective holiday control and cost effective wages in line with projected business.
* To Monitor time management system in accordance with the weekly rota where relevant.
* To carry out monthly stock takes of Crockery, Cutlery and Glassware within the Department, and to minimise loss and breakage.
* To be responsible for the security of all function rooms and stocks and all monies, and any discrepancies that may occur in these areas.
* To ensure all staff are fully briefed prior to service including station allocations, special requirements, menus and debriefing.


Other Duties & Responsibilities

* To attend training sessions and ensure staff in the department attend sessions as and when required.
* To consciously monitor standards of hygiene in all other areas of the hotel and in particular, toilets adjacent to your department.
* To facilitate effective communication within the department and throughout the hotel.
* To ensure that all patrons are satisfied with the service provided by your department, in particular VIP guests and those with special needs.
* To carry out any additional reasonable requests by the management team and/or guests.
* To ensure that all storage areas and fire routes are kept clean, tidy and hazard free.
* To ensure all equipment, furniture, fixtures and fittings are maintained to a high standard.
* To comply with all legal regulations pertaining to Health, Safety, Fire & Employment legislation.
* To assist staff and guests with an emergency evacuation of the hotel in accordance with Hotel Evacuation procedures.


What are we looking for?

* Attention to detail
* High level of accuracy
* Communication skills
* Ability to work on own
* Ability to work in team
* Good people skills


Qualifications & Experience

* Experience of working within a supervisory role in a 4 star + hotel setting.


Benefits

* Best Workplace Ireland in Hospitality 2025 for 4th year in a Row by Great Place to Work Ireland.
* Gold Menopause Workplace Excellence Accreditation 2025
* Top 20 Large Best Workplace Ireland
* Awarded Great Place to Work Special Award 2025
* Outstanding Employer Gold 2025 Accreditation by Failte Ireland
* Menopause Excellence Workplace Best Champion Network 2024
* First Dementia Inclusive Alzheimer\'s Friendly Hotel in Ireland
* Investors in Diversity Bronze Centre of Diversity
* Gold Award at Irish Accommodation Service Institute (IASI)
* Gold Awarded for our Environmental Sustainability in Tourism Industry awarded by 50 Shades Greener
* Diamond White Flag for our Leisure Club
* PGA Silver Flag for Golf Club & Club House
* Full training provided.
* Employee Discounts & Incentives
* Full nutritious meals Provided.
* Free use of Gym & Leisure Centre
* Active Employee Health & Wellbeing Programme - Yoga, Mindfulness
* Employee assistance Programme - free confidential helpline
* Active Employee Social Club
* Company Pension Scheme
* Company Sick Pay Scheme
* Career Progression including opportunities to gain recognised QQI Level 6 third level qualifications.

If this sounds like the role is for you, please apply by contacting the People & Culture Department at people@slieverussell.ie.

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Conferencing & banqueting supervisor
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