Job Summary:
* Maintaining a clean kitchen environment is crucial for food safety and staff well-being.
* The ideal candidate will have excellent communication skills and be able to work effectively in a fast-paced environment.
* A strong team player with the ability to multitask and prioritize tasks efficiently.
* Basic food preparation duties may be required, such as chopping vegetables or marinating meat.
* Assist in ensuring all cleaning duties are completed in line with health and safety regulations.
Key Requirements:
* Relevant certifications in food safety and manual handling (training can be provided).
* Ability to work efficiently in a dynamic environment.
* Strong interpersonal skills and a positive attitude.
* Reliability, organisation and flexibility with tasks and scheduling.
What We Offer:
* Opportunities for growth and development within the company.
* A supportive team environment that encourages open communication.
* Competitive compensation package including [insert benefits here].