Excel Recruitment is seeking a Restaurant Manager at a prestigious luxury hotel in Roscommon.
This opportunity is perfect for a hands-on manager looking to contribute to a high-performing hotel with a strong reputation for quality dining and service.
As Restaurant Manager, you'll shape the guest experience, oversee daily operations, and support the venue's ongoing success as part of the senior team.
Benefits of the Restaurant Manager role Highly competitive salary Free Parking Free meals on duty Training and development opportunities Employee Assistance Programme Career progression opportunities Employee social events Requirements of the Restaurant Manager Previous experience managing in a busy restaurant environment Valid work permit Passionate about top-class food and drink service Strong business acumen and excellent communication skills Time management and organisational skills Excellent attention to detail.
Computer literacy Willing to work flexible schedules including nights and weekends.
Responsibilities of the Restaurant Manager Ensuring the highest level of food quality, presentation, consistency, and customer service is delivered to guests Help plan external and internal marketing and sales promotion activities Drawing up staff rosters within the allocated budget Assist in planning and implementing of events and functions Training and mentoring of staff, continuing a culture of continuous improvement and upskilling Ensuring the highest hygiene standards and compliance of HACCP are maintained and documentation recorded Ordering and sourcing of produce and stock Management of costs efficiently in achieving target GP.
Cash handling and end-of-day reconciliation If you're a passionate and results-driven hospitality professional looking for your next challenge, we want to hear from you!
Apply with your CV below or call Kevin for more details.
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