**Job Title:** Food & Beverage Operations Manager
We are seeking an experienced Food & Beverage Operations Manager to join our restaurant and bar team. As a key member of the management team, you will be responsible for overseeing the day-to-day operations of the food and beverage department.
The ideal candidate will have excellent leadership and communication skills, with experience in managing large teams and driving business growth. You will be responsible for ensuring that all guests receive exceptional service and that the highest standards of quality and cleanliness are maintained.
Key Responsibilities:
* To oversee the smooth operation of the food and beverage department
* To manage a team of staff and provide guidance and support as needed
* To ensure that all guests receive exceptional service and that their needs are met
* To maintain high standards of quality and cleanliness throughout the restaurant and bar
Required Skills and Qualifications:
* Proven experience in managing large teams and driving business growth
* Excellent leadership and communication skills
* Able to work well under pressure and meet deadlines
* Ability to multitask and prioritize tasks effectively
Benefits:
* A supportive and friendly team environment
* Employee discounts at Flannerys Hotel
* Free parking
* Free staff meals while on duty
* Excellent training opportunities
* Staff reward and recognition initiatives
* Employee assistance program