Overview
CHEFS ALL LEVELS - Full Time/Permanent - Breakfast, Lunch and Evening service. Working alongside an established and professional Kitchen Team. This is a great opportunity for experienced Chefs to join a progressing company. New Kitchen facilities and multiple outlets in a very busy City Centre Kitchen/Hotel. Dtwo location
Full Time hours available over a 5-day working week - must be available to work weekends
Responsibilities
* All aspects of Kitchen/Chef duties; LUNCH/EVENING SERVICE in a busy hotel
Requirements
* Must have a Food Hygiene certificate - Levels 1 & 2
* Experience as Chefs
Salary & Benefits
Competitive rates of Pay for Experienced Chefs and fantastic career opportunities ahead. Competitive salary following a probationary period of employment.
Job Details
* Seniority level: Entry level
* Employment type: Full-time
* Job function: Management and Manufacturing
* Industries: Food and Beverage Manufacturing
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