CHEFS ALL LEVELS - Full Time/Permanent - Breakfast, Lunch and Evening service
Working alongside an established and professional Kitchen Team. This is a great opportunity for experienced Chefs to join a progressing company. New Kitchen facilities and multiple food outlets in a very busy City Centre Kitchen/Hotel. Dtwo location
Full Time hours available over a 5-day working week - must be available to work weekends
All aspects of Kitchen/Chef duties; LUNCH/EVENING SERVICE in a busy hotel
Must have a Food Hygiene certificate - Levels 1 & 2
Competitive rates of Pay for Experienced Chefs
and Fantastic career opportunities ahead
Competitive salary following a probationary period of employment
Skills
Culinary Skills Restaurant kitchen Food Preparation HACCP