Job Opportunity
We are seeking experienced chefs to lead our kitchen operations.
Main Responsibilities:
* Collaborate with senior culinary staff on daily tasks
* Maintain compliance with food safety protocols
* Prepare meals for various dining services
Essential Skills and Qualifications:
* A minimum of 2 years in a similar role
* Food safety training and certification
* Proficient English language skills
* In-depth knowledge of cuisine and ingredients
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