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Shift supervisor

Le chocolat de Frèd.
Shift supervisor
€29,840 - €61,440 a year
Posted: 16 October
Offer description

Join Dublin's most elegant French café experience — where professionalism meets the true art de vivre.

FRÈD CAFÉ FRANÇAIS invites seasoned hospitality professionals to join our refined, premium environment. This is not a typical café job—it is a long-term opportunity for someone who combines mastery of specialty coffee with a passion for simple, high-quality food preparation, all within an authentic French boutique setting.

Why Join Us

At FRÈD, you become part of a trusted, elegant brand renowned for premium coffee, gourmet French products, and a clientele that values refinement. Located in one of Dublin's busiest tourist areas, we offer consistent schedules, a respectful working atmosphere, and room to grow within our boutique concept.

The Offer & Benefits

* Hourly Rate: €14.50 per hour
* Tips: Significant daily addition to base pay thanks to our tips system included in the POS
* Drink allowance and Discounted food
* Contract: Full-Time (5 shifts per week)
* Schedule: Day shifts only – no late nights (7am to 6pm max)
* Location: Primarily Dun Laoghaire, with very occasional shifts in Dublin 2 if needed

Your Mission : Dual Expertise

You will work seamlessly between front-of-house customer service and back-of-house food preparation, ensuring every detail meets our high-end standards.

1. Specialty Barista Excellence

* Expertly dial in and execute consistent espresso extractions with precision.
* Maintain strong latte art ability and uphold the principles of specialty coffee.
* Engage as a warm, articulate ambassador for the brand.

2. Kitchen Craft & Operational Rigour

* Take part to preparation of simple menu items (sandwiches, quiches, cakes) with speed, cleanliness, and finesse.
* Apply impeccable food hygiene practices (HACCP), manage stock efficiently, and execute opening/closing procedures flawlessly.

Requirements – No Exceptions

This role is exclusively for professionals who meet all criteria below:

* Minimum 2 years of professional barista experience in a busy, high-quality café or hospitality environment.
* Demonstrated versatility in both coffee service and food preparation.
* Comfortable to be in charge when the manager is off duties
* Able to implement the company's strategy thanks to great organisational skills
* High-level fluency in spoken English – essential for client engagement.
* Energetic, professional presentation and the ability to build genuine customer connections.
* Availability for weekend work.
* Strong reliability and readiness for long-term commitment.

Our Brand

FRÈD CAFÉ FRANÇAIS is more than a coffee shop—it is a celebration of the French art de vivre, offering premium roasted coffees and artisan French food in an intimate, elegant setting. We attract discerning customers seeking quality, authenticity, and refinement. We welcome talented hospitality professionals from all nationalities who share a passion for our French boutique concept and dedication to quality.

Apply

If this opportunity resonates with your professional ambition and skills, submit your CV along with a concise, tailored cover letter detailing:

* Your barista expertise and achievements
* Your food preparation experience
* Your motivation for joining our unique French boutique concept

Job Types: Full-time, Permanent

Pay: €14.50 per hour

Expected hours: 38 – 42 per week

Benefits:

* Employee discount
* Food allowance

Application question(s):

* Are you legally entitled to work full-time (minimum 38-40 hours per week) in the Republic of Ireland without any operational restrictions due to a visa or other commitments? (This role requires full-time, unrestricted availability between 8 AM and 7 PM, Monday to Sunday.)

Experience:

* Hospitality: 2 years (required)

Work authorisation:

* Ireland (required)

Work Location: In person

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