Posted: 6 February
Offer description
Our ideal candidate will be a skilled culinary professional with experience in managing kitchen teams and overseeing the preparation of high-quality food. A passion for delivering exceptional cuisine, staying up-to-date with current trends, and maintaining impeccable hygiene standards is essential.
* Ensure full adherence to Hygiene and Safety policies
* Lead by example in producing excellent food quality
The successful Head Chef will work closely with our senior team to develop innovative menus that meet guests' expectations. They must have strong leadership skills, financial management abilities, and be able to maintain a positive team dynamic.
