Wingstop Shift Manager (£***** - £***** Per Hour)
Be Part of Something Big.
Benefits & Perks
Get Your Flavour Fix:
Generous staff food policy on shift.
Feed the Fam:
Enjoy *****% off when dining with friends and family.
Birthday Time Off:
Your special day?
It's on us.
Refer-a-Friend Scheme:
Bring your mates on board and earn rewards.
Discount Platforms:
Access retail, dining, and wellbeing perks.
Flex Your Pay:
Use Wagestream to access your wages anytime during the pay period.
Top-Notch Training:
Kick off your Wingstop journey with a tailored onboarding programme.
Grow with Us:
We offer development opportunities to help you rise through the ranks.
Financial Incentives:
Get stuck in by presenting your ideas and receive cash prizes.
Employee of the Month:
Get recognised for bringing the flavour with monthly awards.
Regular Team Events:
From team outings to epic celebrations, we make time to connect and have fun.
Flexible Working Hours:
We know life happens, so we keep it flexible where we can.
Employee Assistance Programme (EAP):
Free, confidential support when you need it most.
Apprenticeships
– Learn while you earn with fully supported development programmes.
Seasonal Incentives
– Extra rewards and recognition during key times of the year.
Anniversary Awards
– Celebrate 3 and 5 years with us in style!
Unlock Higher Earning Potential
– Step up, take on more, and watch your rewards grow.
Responsibilities
We'd prefer you have had 6 - 12 months of supervisory or management experience, preferably from a QSR background.
You are customer and teams focused and excited by the opportunity to deliver a FLAVOUR experience unlike any other.
You're a strong, commercially aware leader to drive your performance on shift and inspire your team to meet our customers' need.
You'll have a true passion for our amazing food, and you'll bring our flavours to life and inspire your team to do the same to Wingstop's standards.
Lead your teams by example.
Being responsible for the day to day running of shifts.
Play an important role in people development, training, and coaching.
Being responsible for high standards of cleanliness across the restaurant.
Qualifications
6-12 months of supervisory or management experience, preferably from a QSR background.
Customer-focused and team-oriented with a passion for delivering a unique flavour experience.
Strong commercial awareness and ability to drive performance and inspire the team.
Excellent communication skills and a proven ability to lead by example.
Commitment to maintaining high standards of cleanliness and food safety.
Flexibility to work in a fast-paced environment with shifting demands.
Core Values
Authentic.
Entrepreneurial.
Fun.
Service-Minded.
Equal Opportunity Employer
We're committed to building an inclusive workplace for all and are proud to be an equal-opportunity employer.
If you need reasonable adjustments to perform your best during the recruitment process, let us know.
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