Job Title:
F&B Operations Director
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About the Role:
We are seeking a highly motivated and experienced F&B Operations Director to lead our Food and Beverage team at a 4-star hotel in Athlone.
Key Responsibilities:
* Manage daily operations of all food and beverage outlets, ensuring exceptional service quality and guest satisfaction.
* Oversee staff recruitment, training, and performance, maintaining compliance with health and safety standards.
* Collaborate closely with the kitchen and front-of-house teams to deliver outstanding guest experiences.
* Maintain strong relationships with suppliers and uphold brand standards.
Requirements:
This role requires a highly skilled and experienced professional with excellent leadership skills, who can motivate and inspire their team to achieve exceptional results. The ideal candidate will have a proven track record of success in managing high-performing F&B teams and delivering exceptional customer experiences.
What We Offer:
This is a fantastic opportunity for a motivated F&B professional to grow within a reputable 4-star hotel group. The successful candidate will receive a competitive salary, comprehensive benefits package, and opportunities for career advancement.