Job Title: Deputy General Manager
The Deputy General Manager plays a pivotal role in maintaining high standards across all aspects of the property, driving sales growth while optimizing operational efficiency.
This includes ensuring adequate staffing levels are met, implementing and enforcing company operating standards, and conducting regular inventory checks to identify potential losses.
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Key Responsibilities:
* Maintain high standards throughout all aspects of the property
* Drive sales growth while optimizing operational efficiency
* Ensure required staffing levels are met
* Implement and enforce company operating standards
* Conduct regular inventory checks
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Requirements:
The successful candidate will possess excellent leadership skills, attention to detail, and strong communication skills. Previous hotel experience, particularly in Food & Beverage, is essential.
The ideal candidate will be able to work independently and as part of a team to deliver exceptional service to guests.
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Benefits:
The position offers opportunities for professional growth and development within a dynamic and fast-paced environment.
Candidates who are passionate about delivering exceptional customer service and contributing to a collaborative team will thrive in this role.