We're recruiting an experienced Night Catering Manager who is passionate about exceptional food and world‑class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Compass Group Ireland on a full‑time basis, contracted to 40 hours per week, 5 over 7 days.As a Night Catering Manager, you will be responsible for ensuring our kitchens and service counters run smoothly and for delivering truly incredible food experiences.Key ResponsibilitiesOrganise and lead the preparation and presentation of all food and hospitality services to the highest of standards and in line with the contract specificationRecruit, lead, develop, motivate and manage the team to deliver superior food and serviceDevelop solid and trusted client relationshipsDrive sales through effective marketing, promotionsManage the service within the budget and financial targetsManage all aspects of health & safety and food safetyManage food wastage and commitments to Net Zero commitmentsAbout YouExperience of leading, managing and developing winning teamsMinimum 2 years catering management experienceStrong communication skillsKnowledge of HSE in food environmentTrack record of managing a P&L and delivering resultsExperience in a similar environment (not essential)Management qualification (not essential)Job Reference: com/1006/96669001/52813258/ROI #Republic of Ireland
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