Chef Position Summary
We are seeking a highly skilled and experienced Chef to lead our kitchen team. As the ideal candidate, you will oversee daily operations, manage food preparation, and maintain consistent high-quality standards.
Key Responsibilities:
* Lead the kitchen team and manage daily operations
* Oversee food preparation and presentation
* Maintain high-quality food standards and ensure consistency
* Work effectively with the team to achieve culinary excellence
Requirements:
For this position, we require a minimum of 5 years of experience as a Chef. You must possess excellent communication skills, strong organisational abilities, and be self-motivated, flexible, and adaptable.
Salary: €35,000 - €50,000 (negotiable depending on experience)
Benefits:
4- or 5-day working week optional
Opportunities for professional growth and development
Flexible and supportive work environment