Seeking a skilled Culinary Professional to join our kitchen team. As a vital member of the culinary staff, you will be responsible for preparing and cooking high-quality dishes to meet customer expectations.
Main Responsibilities:
* Cooking authentic Italian and Western Mediterranean style cuisine to order
* Assisting senior chefs during peak service periods
* Maintaining a clean and safe working environment in line with health and hygiene regulations
Requirements:
* Minimum 2 years experience as a chef de partie or equivalent position
* Formal training in professional cookery or relevant qualifications
* A genuine passion for food, excellent communication skills, and a willingness to learn and develop new skills
Benefits:
We offer a competitive compensation package and opportunities for career advancement.
About Us:
We are a dynamic and fast-paced organization dedicated to delivering exceptional dining experiences.