Breakfast Chef Role
We are seeking a passionate and driven culinary professional to join our kitchen team as a Breakfast Chef. The ideal candidate will have experience in preparing high-quality dishes, maintaining food safety standards, and supporting kitchen operations.
Your Responsibilities:
* Prepare and present high-quality breakfast dishes
* Maintain food safety standards and hygiene practices
* Work closely with the culinary team to deliver consistent results
Requirements:
* 2-3 years of experience as a Commis Chef
* Formal culinary training is desirable
* Awareness of food safety and allergen regulations
* Possess a love for creating good-quality food
* Strong collaboration and communication skills
* Ability to perform under pressure with a cheerful demeanor
* Prior experience as a breakfast chef is an advantage
What We Offer:
* Employee Assistance Programme
* Generous staff discounts at our hotel and spa
* Discounted rates for staff, friends, and family at other group properties around the world
* Birthday appreciation
* Social Events
* Education Support
* Access to the fitness centre during the off-season
Career Growth and Development:
We nurture talent in a supportive yet challenging environment. Our team is committed to fostering growth and excellence, providing an exceptional workplace for seasonal staff.