Heyday is seeking a relief chef(s) to join our team. Must have work experience in Ireland, all Chef de Partie level upwards.Many sites and types of locations are available in Dublin City and surrounding areas.Hours are typically daytime with start times from 7/8/9 am to 3/4/5 pm.DutiesFood Preparation & collaboration with the teamMenu Planning, considering special dietary needs.Delegate tasks to other members of the team when requiredTaking responsibility for the various aspects of running the Kitchen while on duty.RequirementsHACCP & Manual Handling TrainingFlexibilityAt least two years experience as a ChefKnowledge of Industry Best PracticesCurrently residing in IrelandJob Type: Part-timePay: €17.00-€19.00 per hourExperience:Chef: 2 years (required)CDP: 2 years (preferred)Language:English (required)Work authorisation:Ireland (required)Work Location: In person