A global healthcare leader in Cootehill is seeking a qualified individual to manage Quality Assurance projects within their lab department. The successful candidate will collaborate across departments to enhance production efficiencies and ensure compliance with food safety standards. A Bachelor's degree in food science or a related discipline is required, along with experience in the food manufacturing industry. Strong interpersonal skills and the ability to adapt to changing project needs are essential. This role offers a dynamic environment with opportunities for continuous improvement.
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