Job Opportunity: Executive Chef
We seek a skilled and experienced Executive Chef to join our team in busy kitchens across Dublin. This is an exciting opportunity for talented chefs who enjoy variety, flexibility, and working in top hotels, restaurants, and catering venues.
* About the Role:
* Prepare and present high-quality dishes in a fast-paced environment
* Maintain strict food safety, HACCP, and hygiene standards
* Manage kitchen operations, stock rotation, and ensure a clean workstation
* Adapt quickly to different kitchen environments, menus, and dietary requirements
* Communicate effectively with colleagues and contribute to a positive kitchen atmosphere
Key Responsibilities:
1. Develop and implement creative menus that meet customer expectations
2. Lead a team of cooks and kitchen staff to ensure efficient service delivery
3. Maintain accurate records of inventory, supplies, and labor costs
4. Contribute to maintaining a safe and healthy work environment
Benefits:
We offer a competitive salary, opportunities for career growth and development, and a collaborative work environment.
What We Offer:
A dynamic and supportive team, regular training and development opportunities, and a comprehensive benefits package.