We are currently recruiting for an experienced Catering Manager for our client, a leading food services provider based in Galway. Location: Galway City Salary: €45k Hours: 11pm - 7.30am, Monday to Friday This role oversees night-time catering and service operations across a large, fast-paced site, ensuring smooth service, great food quality, and first-class guest experiences. Key Responsibilities Lead and motivate the night catering team to consistently exceed expectations Liaise effectively between teams and senior management Oversee kitchen and service operations, maintaining high standards of food and hygiene Manage inventories, budgets, and till operations Support and train team members, ensuring compliance and excellence at every step Complete and assist with administrative and operational paperwork as required Represent the brand with professionalism, ensuring a positive image at all times The Ideal Candidate: 2-3 years experience in a catering or hospitality management role, ideally in a contract catering or large-site environment Demonstrates strong leadership and communication skills Thrives in a fast-paced environment and enjoys working as part of a team Is ambitious, organised, and driven to develop within a global company BURAMB22 INDCAT1 Skills: night manager assistant night manger hotel catering Benefits: See Description