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Chef de partie

Sligo
Diamond Coast Hotel
Chef de partie
€40,000 - €60,000 a year
Posted: 14h ago
Offer description

Overview

Join to apply for the Chef de Partie role at Diamond Coast Hotel

4 days ago Be among the first 25 applicants

The Diamond Coast is looking for a Chef de Partie to join the Team!

Reporting directly to the Executive Head Chef, assisting with managing the production of food to an exceptional standard.


About The Diamond Coast

Located in Enniscrone, The Diamond Coast Hotel commands a prime location overlooking the Enniscrone championship golf course, dune lands and five kilometres of beaches. The luxury accommodation comprises 99 well appointed guest rooms. The Coral Restaurant offers a warm welcome and excellent cuisine. Additional facilities include a crystal adorned banqueting suite for weddings up to 400 guests, meeting rooms and Stir Bistro.


About Windward Management

Diamond Coast Hotel is managed by Windward Management. Windward Management is a team of experienced hotel operators with a portfolio of approx. 2,000 keys in Ireland and Continental Europe. Founded in 2007, Windward manages and operates hotels on behalf of owners.

Join us today as a Chef de Partie!


About The Role

Key Responsibilities:

* You will report to and take direction from the Executive Head Chef. Your main areas of responsibility will include, but are not confined to:
* Assisting with managing the production of food to an exceptional standard
* Assisting with the creation of imaginative menus
* Implementing, monitoring and complying with food hygiene and HACCP procedures
* Implementing, monitoring and complying with Health & Safety Procedures
* Ensuring quality control procedures are implemented and adhered to
* Stock rotation, ordering & recording as required
* Assisting with the management and supervision of kitchen brigade, particularly in the absence of the Executive Head Chef
* Assisting with training of kitchen brigade
* Maintaining regular consistent and professional attendance, punctuality, personal appearance and personal hygiene


Requirements

* Must be a self-starter, with a positive attitude and good communication skills with fluent English.
* Available to work early and late shifts both midweek and weekend.
* Must have a minimum of 2-3 years relative experience in a restaurant, hotel or golf resort.
* Highly organised, strong team player and the ability to work in a fast-paced environment.
* Commitment to delivering a high level of customer service.


About The Company

Windward Management Limited has built a reputation for excellence in hotel management since 2007. Headquarters are in Dublin, providing tailored solutions for hotel owners including operations, marketing, and financial management. Professionals joining Windward Management will be part of a supportive and dynamic environment with opportunities to grow.


Company Benefits

Competitive salaries and a supportive work environment that prioritizes work-life balance and career development. Access to mentoring and professional training programs. A culture focused on employee well-being and collaboration.


Job Details

* Salary: Not disclosed
* Seniority level: Entry level
* Employment type: Full-time
* Job function: Management and Manufacturing
* Industries: Food and Beverage Manufacturing

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