Location: The Tan Yard restaurant, Killarney Plaza Hotel & Spa, Kenmare Place, Killarney, Co. Kerry About Us: The Tan Yard is proud to be part of the ODonoghue Ring Collection, a distinguished group of hotels and wellness destinations located in the heart of Killarney, Co. Kerry.
The Collection includes the Killarney Plaza Hotel & Spa, Killarney Avenue Hotel, Killarney Towers Hotel & Leisure Centre, and The River Island Hotel, as well as Irelands first hydroponic hospitality farm, Killarney Urban Farm.
With a strong commitment to community, sustainability, and hospitality excellence, the ODonoghue Ring Collection has become one of Irelands most progressive and award-winning hospitality groupsearning certifications from Great Place to Work, Filte Ireland, and Green Hospitality Ireland.
The Tan Yard delivers a casual yet exquisite dining experience inspired by the historic tan yards of Killarney.
Nestled at the junction of Main Street and Killarney National Park, the restaurant blends high-quality prime cuts, fresh local seafood and seasonal produceall sustainably sourced from local farms and Killarney Urban Farm.
Winner of Best Sustainable Practices in Kerry and Munster, holding strong credentials in responsible modern hospitality.
Role Overview: We are seeking a dynamic, experienced Restaurant Manager to lead The Tan Yard team.
The successful candidate will combine a passion for hospitality with sustainability-focused leadership.
Key Responsibilities: Oversee daily operations: staff management, scheduling, guest relations, and food & beverage delivery Maintain and elevate service standards and guest satisfaction Ensure strict compliance with hygiene, health & safety and sustainability policies Collaborate with kitchen leadership and suppliers to promote locally sourced, farm-to-fork menus Support special offerings, including the Killarney Urban Farm Tour & Taste experience Drive revenue, manage budgets and track key performance metrics Candidate Profile: Hospitality management experience (ideally casual fine dining or sustainable-restaurants) Leadership style that fosters teamwork and engagement Strong communication, organisational and guest-service skills Familiarity or interest in sustainable sourcing and farm-to-fork gastronomy Flexibility for evenings, weekends and seasonal periods Fluent English, with Ireland work permission What We Offer: Competitive salary and career progression opportunities within the ODonoghue Ring Collection Staff benefits: discounted stays across ODonoghue Ring properties, dining discounts, meals on-duty and free coffee Be part of an award-winning team recognised as a?Great Place to Work and Green Hospitality Certified Opportunity to lead in a sustainability-focused venue partnering with Killarney Urban Farm, Irelands first hydroponic hospitality farm Skills: Leadership Flexibility Team Work