We are recruiting for a passionate Chef de Partie to join our fantastic team in the Talbot Hotel Wexford. This is a full‑time role. The successful candidate will be expected to have a real passion for food, be innovative and strive for quality and perfection in every dish. The Talbot Collection are one of the Best Places to Work in Hospitality 2025 as awarded by the Great Place to Work. Come experience it for yourself and join our team.
Duties
To prepare, cook and present all dishes and sauces to a high quality and consistent standard;
Have the ability to work in various kitchen sections, if and as required;
To ensure all dishes are prepared in a timely fashion;
To operate in a safe and responsible manner with recognised techniques;
To ensure a high standard of personal hygiene;
To understand the provisions and maintenance of the kitchen service;
To work as part of a busy kitchen team and overall as part of a professional hotel team;
The successful candidate must have
Previous experience in a similar position, preferably in a 4* hotel environment;
Be HACCP trained and hygiene focused;
Have a professional appearance & a positive work attitude;
Ability to work as part of a team in a busy kitchen environment;
Be flexible and available to work varying shifts, to include weekends;
Some of the benefits of joining the team
One of the Best Places to Work in Hospitality 2025 as awarded by the Great Place Work
Join a company and culture that put their team first
Training and Development Opportunities - we invest in our people
Being part of a progressive & growing company
Contributory company pension scheme
Company Life Insurance Scheme
Free parking
Staff mealsEmployee Assistance Programme
Talbot Collection Friends and Family Rates on accommodation
Bike to Work
Christmas Savings Scheme
Talbot Hotel Wexford are part of the Talbot Collection and are an equal opportunities employer.
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