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Executive junior sous chef

Cill Airne
The Great Southern Hotel
Sous chef
Posted: 19 October
Offer description

Role Overview
The Great Southern Killarney, is looking for a highly motivated Executive Junior Sous Chef to support the day-to-day kitchen operations across all outlets, including à la carte service and banqueting.
This role is ideal for a culinary professional looking to progress on their career path.
You will work closely with the Sous Chef and Executive Chef to ensure smooth service, exceptional food quality, and consistent standards in both production and presentation.
Key Responsibilities
Assist in managing daily kitchen operations, ensuring efficiency
Support the planning, preparation, and execution of banqueting and high-volume events, maintaining exceptional quality and timing.
Supervise and motivate junior culinary staff, providing guidance and ensuring adherence to recipes, portion control, and hygiene standards.
Contribute to menu development, food costing, and stock control.
Ensure all areas comply with food safety, health & hygiene regulations (HACCP or equivalent).
Oversee kitchen sections during service, stepping in for the Sous Chef when required.
Assist with training and onboarding new team members.
Maintain clear communication across departments including front-of-house and events teams.
Skills & Qualifications
Previous experience as Chef de Partie or Junior Sous Chef in a high-volume or banqueting environment.
Strong organisational skills with the ability to handle simultaneous operations.
A passion for culinary excellence and innovation.
Knowledge of cost control, ordering, and food waste management.
Ability to lead by example and foster a positive team culture.
What We Offer
andWe love to develop our talent from within and watch our people develop and grow within the organization so you will have ample opportunity to progress with our Collection consisting of Hayfield Manor, Great Southern Killarney, Killarney Royal Townhouse and St Helens.
Training & Development opportunities
Experiential development opportunities
Long Service Recognition
Monthly and Annual awards / recognition
Monthly Staff appreciation events, Summer BBQ and Christmas Functions
Reduced rates for F&B and hotel-stays across Hayfield family collection
Access to Leisure centre and Gym for greatly reduced rates
Competitive Market related Salaries
Free Staff Meals each shift
Free Uniforms
On-site parking in the heart of Killarney for €10 for the year
We Believe....
Our passion for hospitality has been handed down through the generations.
Our family tree signifies trust, kindness, respect and encouragement.
We embrace a culture of innovation, creativity and empowerment.
We are committed to developing and growing our talent.
We embrace and nurture our social responsibilities.
We pride ourselves in creating an authentic experience for everyone.
We are passionate about creating an inclusive workplace that promotes equality and diversity.
Our commitment to truthful, open and transparent communication creates a safe work environment.
We trust in each other and believe in what we do.
COME JOIN OUR FAMILY
To apply:
Please submit your fully detailed CV
Note: No telephonic interviews.
Should you not hear from us within two-three weeks of your application for this position, please accept that your application was unsuccessful
Hayfield Family Collection is an equal opportunities employer.
Job Types: Full-time, Permanent
Benefits:
Bike to work scheme
Company events
Employee assistance program
Employee discount
On-site gym
Work Location: In person

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