Overview
The Noel Group seeking to recruit experienced Relief Healthcare Chefs for short term & long term within our Healthcare Client facilities.
As a temp Chef you will be working in kitchens in Co. Monaghan working one off shifts or being placed on ongoing rotas.
Competitive rates and holiday pay. Both Full time and Part Time work is available. Morning & Day Shifts only (7.30am/8am starting times and 5pm/6pm finishing times), Monday – Sunday.
Responsibilities
* Maintain high standards in preparation, cooking, and presentation.
* To assist with stock control, rotation, and food costs.
* Receiving and recording deliveries.
* Ensure that service from the kitchen is efficient.
* Delegate duties as needed.
* Help plan and create menus.
* Adhere to and enforce strict hygiene and service standards.
Requirements
* Chef Qualification QQIL6
* Must Undergo Garda Vetting
* A minimum of 3 years’ experience in a busy kitchen
* Fluent English
* Excellent culinary skills with very hands-on approach.
* Structured, organised, and methodical
* Ability to deal with pressure in a busy operation.
You must have or willing to undergo training
* Manual handling Cert.
* Food Safety Level 2 Cert minimum.
* Safeguarding Vulnerable Adults Cert.
* Hand Hygiene Cert.
* Children’s First Cert.
* Chemical Cert.
Benefits
* €20.22 per hour Premium pay rates apply for Saturdays, and double pay for Sundays & Bank Holidays
* Meals on Duty
* Work around your availability.
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