Do you have a passion for food and a flair for creativity? We are expanding our team and looking for Chefs of All Grades – from Commis Chef to Sous Chef and Head Chef – to join our busy kitchen.
* Responsibilities
Prepare and cook dishes to the highest standard
Maintain a clean, safe, and organized kitchen environment
Work closely with the team to ensure smooth service
Support menu planning, food preparation, and stock management
Uphold hygiene, HACCP, and health & safety standards
* Requirements
Previous kitchen experience (all levels considered)
Passion for food and delivering excellent standards
Ability to work in a fast-paced environment
Strong teamwork and communication skills
Flexibility with working hours (weekends/evenings may apply)
* We Offer
Competitive pay (DOE & grade)
Opportunities for training and career progression
Staff meals & discounts
Supportive team environment
If you are enthusiastic, hardworking, and eager to grow within the hospitality industry, we'd love to hear from you
Job Type: Full-time
Pay: €13.72-€20.55 per hour
Ability to commute/relocate:
* Naas, CO. Kildare: reliably commute or plan to relocate before starting work (preferred)
Language:
* English (preferred)
Work authorisation:
* Ireland (preferred)
Work Location: In person
Expected start date: 15/09/2025