KOKORO SUSHI BENTO LIMITED in Dublin is hiring a full-time Chef de Partie. Responsibilities include preparing, cooking, and presenting dishes, monitoring food and waste control, and ensuring food hygiene. Candidates must have a minimum of 2 years’ experience and be HACCP trained. The role demands the ability to work in a fast-paced environment. The position offers a competitive salary of €36,605 per year for a 39-hour workweek.
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