Job Overview
The role of the Hospitality Operations Director is to lead the daily operations, oversee inventory management, staff development, and ensure compliance with health and safety regulations.
* Deliver a premium guest experience
* Motivate and manage a high-performing team
* Collaborate with the Food & Beverage team to create innovative drink menus
The ideal candidate will have strong leadership skills, excellent communication abilities, and a passion for exceptional beverage service.
Key Skills and Qualifications
To succeed in this role, you will need:
* Leadership and strategic planning skills
* Excellent communication and interpersonal skills
* Ability to motivate and develop staff
* Strong inventory management and control skills
* Knowledge of health and safety regulations
We are looking for a highly skilled and experienced individual who can drive business growth and success.
About the Role
This is an exciting opportunity to join a dynamic team and take on a challenging leadership role.
As a key member of the management team, you will be responsible for leading the daily operations and ensuring that all aspects of the business run smoothly.
You will work closely with the Food & Beverage team to create innovative drink menus and deliver a premium guest experience.
The ideal candidate will have a proven track record of success in a similar role and possess excellent leadership and communication skills.
What We Offer
In return for your hard work and dedication, we offer:
* A competitive salary and benefits package
* Ongoing training and development opportunities
* A collaborative and dynamic work environment
We are committed to providing our employees with the tools and support they need to succeed in their roles.