We are currently recruiting a Healthcare Chef for one of Hospital/Healthcare clients based in the Dublin South area. Rates of pay €20.22 per hour with time and a half or double depending on the day. We are looking for a reliable and professional qualified Chef for this contract.
What we are looking for?
* Chef Must have their professional Chef Qualifications such as a 706’1 and 706’2 or the equivalent and must hold a minimum level 6 Chef qualification.
* Chef must ensure food is prepared and cooked in accordance with current food hygiene regulations and guideline
* Chef must make sure all equipment is operated, maintained and serviced as per manufacturer’s instructions and Health and Safety requirements/recommendations.
* Ideally will have experience working within a healthcare environment but not essential.
* Provide a high standard of catering to meet the needs of residents and staff
* Our Chefs must have up to date HACCP Level 2 and Manual Handling qualifications are essential – (We can provide training for these)
* Valid work permits to work full-time in Ireland without restrictions
* Comply with our Garda Vetting process as per required for all Chefs working within healthcare contracts.
* Provide points of contacts for references for employments from previous roles.
* Access to own transport is preferable but not essential.
Advantages Of Working For Us:
* Chefs have a great work life balance.
* Daytime hours for all shifts worked.
* Excellent rates of pay along with yearly incremental increases.
* Paid for each hour worked and holidays accumulated as normal.
* Opportunity to gain a full time role within the healthcare catering sector.
CHEFREC22
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