We are seeking a skilled Bread Baker to join our client’s bakery team in County Kerry. As a Baker, you will craft high-quality bread products while maintaining consistency and adhering to established recipes. This full-time position offers a competitive salary of €30,000 to €40,000 per annum, depending on experience.
Key Responsibilities:
* Prepare, mix, knead, and bake bread products to meet production schedules.
* Monitor fermentation and proofing for optimal texture and flavour.
* Conduct quality checks on dough and finished products to ensure high standards.
* Operate and maintain baking equipment, reporting any malfunctions promptly.
* Maintain cleanliness and compliance with food safety guidelines.
Qualifications:
* Proven experience in bread baking or a similar role.
* Strong knowledge of bread-making techniques, including proofing and baking.
* Familiarity with baking equipment and tools.
* Attention to detail and commitment to delivering quality.
* Physical stamina for extended periods of standing and lifting heavy items.
* Flexibility to work evening and night shifts.
* Confectionery experience is a plus.
This full-time position offers a market rate salary depending on experience. Please apply or send your CV to audrey@redchair.ie or call 064-662-2007 for more information.
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