We are currently seeking an experienced hospitality professional to join the team as a F&B Supervisor. We require a talented Food & Beverage Supervisor to help lead our team to deliver excellent service to our guests. This will include supervising all areas of the restaurant & bar including ensuring set up for service, meeting & greeting guests and ensuring the efficient and smooth running of service.
Essential Requirements:
* Excellent interpersonal and communication skills, creative problem solving skills and the ability to prioritise workload.
* Experience of working in a busy environment.
* Demonstrated ability to work on own initiative and as part of a team.
* Excellent organisational skills/time management attention to detail and excellent written communication skill
* A flexible approach to work and openness to assisting the operation from time to time.
* Ability to work a variety of shifts across breakfast, lunch & evening service, over a 7 day period.
Key Accountabilities:
* To ensure appropriate levels of customer care is delivered at all times
* To promote good team relations in the departments ensuring fairness and consistency in dealing with all team members
* To hold team briefings in department to ensure effective communication
* To ensure a high level of hygiene throughout the department at all times, with a strict cleaning schedule in operation
* To liaise with the Kitchen, Bar and Restaurant to ensure efficient food and beverage operation
* To ensure the team is courteous to all guests and that all guests and complaints/comments are handled immediately
Job Type: Full-time
Pay: €27,369.64-€31,969.38 per year
Benefits:
* Bike to work scheme
* Employee discount
* On-site parking
* Sick pay
Work Location: In person