Job Title: Executive Chef
Job Description:
We are seeking a highly skilled and experienced Executive Chef to join our team in Dublin. As an Executive Chef, you will be responsible for overseeing the preparation and cooking of food in accordance with current food hygiene regulations and guidelines.
Required Skills and Qualifications:
* Proven experience as an Executive Chef in a fast-paced kitchen environment.
* Strong knowledge of food safety and hygiene practices.
* Ability to work well under pressure and meet deadlines.
* Valid work permits to work full-time in Ireland without restrictions.
Benefits:
* Competitive pay rate starting at €18ph and up to €25ph for Sunday work.
* Paid weekly for every hour worked.
* Flexible scheduling to suit your diary and schedule.
* Holiday pay that accumulates for every hour worked.
* Opportunity to develop new skills and gain experiences.
Others:
Please note that up-to-date HACCP and manual handling certificates are essential for this role. If you do not already possess these certifications, we can provide training. Additionally, please provide points of contact for references from previous chef roles.