Main Responsibilities
* Prepare high-quality hot and cold deli products to meet customer expectations.
* Cook, prepare, and display foods sold throughout the day.
* Ensure counter displays meet the highest standards at all times.
The Ideal Candidate
The ideal candidate will have/be:
* HACCP training is desirable but not necessary.
* Previous customer service experience is an advantage.
* The ability to work as part of a team in a fast-paced environment and to multi-task under pressure.
* A passion for food and the ability to inspire shoppers.
Main Duties
Key responsibilities include actively embodying brand values, preparing customer orders, sharing knowledge with customers, and handling their queries efficiently.