Luxury hotel culinary professional

Ambitious individuals with a passion for pastry are invited to apply for this exciting role within our prestigious hotel.


Job Description

* We seek a talented Commis Pastry Chef to join our team and assist in the preparation of exquisite pastries that meet international standards.
* This is an exceptional opportunity for early-career professionals to develop their skills in a world-class culinary environment, delivering exceptional quality under strict guidelines.
Location: Ireland.Employment type: Full-Time.Working pattern: 5 days over 7 days (including some weekend & Bank Holidays).


Key Responsibilities

This includes preparing menu items, supporting day-to-day operations, assisting with ordering and stock control, maintaining a clean work area according to health regulations and ensuring smooth service delivery during busy periods.