Operations Manager €50k (daytime position) We are currently recruiting for a Operations Manager for our client, we are looking for a passionate manager that is standard driven, has an excellent food knowledge, accommodation and can manage all financial aspects of the property. This manager needs to have excellent team management skills and computer skills. Key Responsibilities: Lead all facets of the operations To be commercially aware and focused on cost control across all departments. Work closely with the Head Chef on the overall strategy of the department. Have an ability to develop close relationships with suppliers in order to develop food offering. Standards focused with the ability to inspire the team to deliver the same standards. Use technology and systems to the departments advantage. Lead the team on the management of stock and work closely with the Executive Chef on the management of HACCP. The Ideal Candidate: Previous senior experience in hotel setting. Must possess excellent organisational skills, strong leadership, and people management skills Strong understanding of operational controls, budgeting, payroll, and forecasting Must have excellent verbal and written English and a knowledge of the Irish hotel industry. BURAMB22 INDCAT1 Skills: management operations hotel food service accommodation