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Executive culinary manager

Galway
beBeeChef
Manager
Posted: 23 August
Offer description

Job Opportunity

This is an excellent chance for a driven and ambitious chef to take on a challenging role in a fast-paced culinary environment.

We are seeking a skilled and experienced Senior Sous Chef who thrives under pressure and can bring fresh ideas to the table.


About the Role

* The successful candidate will work closely with the Head Chef to manage all day-to-day kitchen operations, support and mentor the team, and contribute to menu development and innovation.
* You will play a key role in maintaining high culinary standards, ensuring smooth service, and contributing to the overall success of our culinary operation.
* In the absence of the Head Chef, you will be expected to take the lead and confidently run the kitchen, ensuring consistency, quality, and team coordination are upheld at all times.


Requirements and Qualifications

* Proven experience as a Senior Sous Chef in a high-volume kitchen environment.
* Strong leadership and team management skills.
* Ability to train, mentor, and build a motivated kitchen team.
* Experience with grill and seafood preparation is essential.
* A background in a gastro pub or modern casual dining setting is highly desirable.


Benefits and Opportunities

* A competitive salary package, negotiable based on experience.
* A full-time, permanent role with opportunities for career development and growth within a respected culinary operation.
* The chance to make a real impact on our menu and daily specials.
* A supportive and dynamic team environment.
* Access to ongoing training and development opportunities.

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