Key Responsibilities:- Preparing and serving a variety of food and beverages, including breakfasts, sandwiches and salads.- Maintaining cleanliness and organisation in both the front and back of house areas, including cleaning tables, counters, and equipment.- Assisting with food preparation tasks such as slicing meats, chopping vegetables, and assembling sandwiches.- Following all food safety and hygiene procedures to ensure the highest standards of cleanliness and safety are maintained at all times.Requirements- Strong command of the English language, both verbal and written, as you will be customer-facing.- Previous experience in a similar role, preferably in a kitchen or deli- Excellent interpersonal skills with a friendly and approachable manor.- Ability to work efficiently in a fast-paced environment while maintaining attention to detail.- Flexibility to perform a variety of tasks, including both front of house and kitchen duties.- Food safety certification is a plus but not required.- Must be reliable and punctual, with a commitment to working Monday to Friday during hours ranging frim 7:45 am to 3:00 pm. Hours will be 20 hours-Scheduled hours will be discussed at interviewFull time work is availableJob Types: Full-time, Part-time, PermanentPay: €13.50 per hourBenefits:Employee discountOn-site parkingStore discountExperience:Food preparation: 3 years (required)Language:English (required)Work Location: In person