About This Role
This position involves leading the development and application of activities across key meat projects.
* Development and application activities.
* Collaboration with customers to create innovative new concepts.
* Product launches, trial coordination at manufacturing sites, and troubleshooting concerns.
Qualifications and Skills Required
The following skills and qualifications are essential for success in this role:
* Previous experience in the food industry.
* Bachelor's degree in Food Science or equivalent.
* Solid knowledge of meat technologies and processing.
* Strong understanding of food ingredients.
* Experience collaborating with customers.
We offer a dynamic environment where you can explore and grow professionally. If you have a passion for innovation and collaboration, we encourage you to apply.