Aqua Restaurant, 1 West Pier, Howth, Co. Dublin require Chef de Partie. Full time position. This is an ideal opportunity for an outgoing professional individual who is focused on quality and attention to detail. The candidate must have 2 years of experience.
Aqua Restaurant, Howth, Dublin, Ireland
About Aqua
A busy restaurant with average covers of per day. Unique setting on the waterfront serving the finest freshest seafood, including local catch of lobsters from a 6-mile radius of the restaurant. Smart casual dining with a cosy bar for pre and post drinks.
Job Title
Chef de Partie
Duties & Responsibilities
* Manage and train any demi-chef de parties or commis working with you
* Engage regularly with the head chef to develop new dishes and menus
* Ensuring your follow high standards of food hygiene and the rules of health and safety
* Monitor portion and waste control to maintain profit margins
* Organisational flair
* A grasp of profit margins
· Ability to prepare dishes in accordance with specified recipes
* Monitor stock rotation, checks deliveries and returns
* Ensure the highest quality dishes are consistently produced
* Comply with all company policies and procedures
Skills & Competencies Required
* Candidates should be able to demonstrate initiative, creativity and skill in the kitchen
* Professional qualifications are essential, e.g. HACCP.
* Team player attitude
* Ability to delegate appropriately
* In depth menu knowledge
* Minimum 2 years' experience working in a bar/restaurant
* Ability to work flexibly under pressure with a good sense of humour
* Ability to multi task
* High level of initiative
Job Types: Full-time, Permanent
Pay: €36,000.00-€38,000.00 per year
Benefits:
* Food allowance
* On-site parking
Ability to commute/relocate:
* Howth, County Dublin: reliably commute or plan to relocate before starting work (required)
Experience:
* Chef: 2 years (required)
Work Location: In person