A dynamic hospitality company is seeking a Head Chef to lead their production kitchen team in Limerick.
The ideal candidate will have strong kitchen management skills, a creative flair for menu design, and a passion for local ingredients.
This role offers a salary of €45,000 – €48,000, with a focus on a work-life balance and creative freedom in menu development.
Join a team that values collaboration and great culinary experiences.
#J-*****-Ljbffr