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Executive kitchen professional

Donegal
beBeeCulinary
Posted: 30 July
Offer description

Job Title: Commis Chef

Holyrood Hotel Donegal is seeking a skilled Commis Chef for a full-time position.

* Responsibilities include working on starters and main courses, assisting the head chef, and maintaining kitchen health and hygiene procedures.
* Must have at least 2 years of chef experience and be well-versed in professional cookery.
* This is a full-time permanent position requiring 39 hours per week.

The job is located at The Holyrood Hotel in Bundoran, County Donegal. Duties and responsibilities will include:

1. Helping on different sections of the kitchen.
2. Assisting the head chef and sous chefs during service.
3. Ensuring adherence to kitchen health and hygiene procedures.
4. Cooking food to order.

If interested, please submit an application to the hotel management.

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