Job descriptionJoin Our Team at Gleeson's Roscommon – Experienced Restaurant ManagerCompany DescriptionOverlooking the historic town square, Gleeson's Townhouse is a lovingly restored 19th-century guesthouse offering superior and standard rooms, including two luxury suites. Guests enjoy free secure on-site parking and complimentary internet access. The fully licensed Manse Restaurant and Gleeson's Café offer locally sourced, organic, sustainable food. The Townhouse also provides private conference, party, and intimate wedding facilities.Are you a pro-active and experiencedRestaurant Managerwith a zest for your job and a desire for perfection? We're looking for someone just like you to join our dedicated team at Gleeson's Roscommon, a family-run and award-winning restaurant located in the heart of Roscommon Town.It's a busy and rewarding position overseeing the day-to-day operations of the restaurant. You'll work closely with the Director to ensure a seamless guest experience and the highest standards of service. You will need to hit the ground running, so solid previous experience is absolutely essential.You'll be joining a happy team with a great attitude to work in a bustling town with a great atmosphere and community spirit. If you're relocating to Roscommon we can offer short term temporary accommodation.Key Responsibilities:Lead the front-of-house team to deliver outstanding customer service at all timesOversee daily restaurant operations and coordinate staffing schedulesManage stock control and ordering processesPlan and implement efficient staff rosters with an emphasis on job rotation and team flexibilityEnsure full compliance with HACCP standards and maintain high levels of food safety, hygiene, and presentationSupervise, train, and motivate staff to achieve performance goalsCollaborate with the operations and reservations teams to ensure smooth serviceEngage with key guests and clients to maintain strong relationships and service excellenceCore Competencies:Strong leadership and people management skillsProven ability to motivate and develop a teamCommitment to high-quality customer serviceAbility to multitask and remain calm in a fast-paced environmentProactive problem-solving abilitiesCompetent in Microsoft Office and restaurant scheduling toolsExperience & Skills Required:Minimum 3 years' experience in a restaurant management role with a successful track recordExcellent communication and interpersonal skillsSolid understanding of the food and hospitality industryWhy Join Gleeson's Roscommon?Competitive salary, based on experienceSupportive and flexible working environmentBe part of a welcoming, energetic, and fun-loving teamWork with a well-established, family-owned business known for quality and serviceJob Type: Full-timePay: From €35,000 - €40,000 Per annum DOEExpected hours: 40 – 45 per weekBenefits:.€1500 in Tax free Vouchers per annum. Paid in 3 instalments per annumCompany pensionEmployee discountFood allowance)Bike to work schemeLanguage:English (required)Work authorisation:Ireland (required)