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Gourmet pastry roles

Donegal
Anonymous
Posted: 15 January
Offer description

Job Opportunity We are seeking talented chefs to join our award-winning kitchen.
Our restaurant is known for its contemporary Irish cooking and exceptional food.
Main Responsibilities: Pastries Chef: Prepare high-quality desserts, breads, pastries, and baked goods Chef de Partie: Manage your section with efficiency and consistency, prepare dishes to a high standard Commis Chef: Support senior chefs in daily food preparation, maintain cleanliness and adhere to food safety procedures About Us: The Olde Glen Bar has been celebrated for its warm character, historic charm, and seasonal locally sourced ingredients.
As we continue to grow as a team,we value creativity, dedication and passion. Awarded by the Michelin Guide consistently recognized one of Ireland's top dining destinations.
Skill Requirements

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