If you are looking for a new and challenging managerial position then this is for youAre you an enthusiastic manager with drive, determination and a proven ability to ensure that our busy restaurant operates efficiently and profitably? Do you have a track record of maximizing guest satisfaction? Can you maintain our high standards of food and service? Will you present a positive and fashionable image of the business "ensuring each guest enjoys the Coqbull Experience"? If the answer is yes then come talk to usDUTIES* Ability to create a great atmosphere & be a welcoming, inspirational host.* Managing a high volume restaurant & improving all controllable costs thereby maximizing financial performance.* Responsible for effectively developing, managing and leading the restaurant team to provide excellent service.* Ensuring the highest standards of food and beverage service and have a genuine love of food.* Keeping control of labour costs* Ensuring Health & Safety and also hygiene procedures & standards are maintained* Having an in-depth knowledge of all menus.* Responsible for recruiting, training & developing restaurant staff.* Maximizing all business opportunities to drive sales.* Communicating with the kitchen staff to ensure efficient food service.* In depth knowledge of wines and mixology.* Overseeing client bookings & reservations.* Organizing the daily and weekly rotas for the Restaurant's staff.KEY SKILLS AND COMPETENCIES* Strong motivational and influential people skills.* Extensive and relevant knowledge of good food and wine.* An eye for detail and the ability to drive consistent brand standards.* Experience of managing people and driving business performance.Full Time Permanent PositionThe suitable candidate must have fluent English. Will be willing to work and be part of creative and dynamic team.IMPORTANT INFORMATIONWe value and thank you for your enquiry. We are committed to an honest appraisal, therefore if we have not contacted you within 10 days of your application we have determined that your experience and skills do not match the very specific criteria required.All applicants must be eligible to live and work in the Ireland full time. You will be asked to provide documented evidence of eligibility.Job Types: Full-time, PermanentPay: €32,000.00-€37,000.00 per yearBenefits:Employee discountFood allowanceExperience:Restaurant management: 1 year (preferred)Work Location: In person