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Luxury bar leader wanted

Ballina
beBeebar
Posted: 7 December
Offer description

We are seeking an experienced Bar Manager to lead all aspects of the bar operation and play a key role in shaping the guest experience from day one. The ideal candidate will be responsible for managing daily bar operations to deliver an exceptional guest experience, developing and implementing service standards, bar protocols, and engagement strategies.




Key Responsibilities




Bar Operations & Service Excellence



* Manage daily bar operations to deliver an exceptional guest experience.

* Develop and implement service standards, bar protocols, and engagement strategies.

* Ensure bar presentation, cleanliness, and atmosphere meet luxury brand expectations.





Beverage Programme & Product Quality



* Collaborate with the Director of Food & Beverage to curate a premium beverage offering, including cocktails, wine, and spirits.

* Partner with mixologists, sommeliers, and suppliers to create signature and seasonal menus.

* Lead tastings, training sessions, and quality control initiatives.





Team Leadership & Development



* Recruit, train, and inspire a talented bar team.

* Deliver ongoing training in mixology, guest service, and beverage knowledge.

* Foster a culture of accountability, professionalism, and pride in delivery.





Financial Management



* Manage bar budgets, targets, and profitability.

* Control labour costs, stock levels, and purchasing.

* Monitor sales data to identify trends and opportunities for growth.





Compliance & Safety



* Evaluate compliance with licensing laws, health and safety standards, and operational policies.

* Maintain updated SOPs for all service and safety procedures.

* Conduct audits and risk assessments in coordination with hotel leadership.





The Ideal Candidate


The ideal candidate will have 35 years management experience in an upscale or luxury bar or hotel, deep product knowledge across cocktails, wine, and spirits, strong leadership, communication, and team-building skills, proficiency in POS and inventory systems, and certifications in Food Safety and Responsible Alcohol Service.


Candidates must have full eligibility to work in Ireland and hold unrestricted permission to live and work in the EU. UK passport holders are also welcome to apply.

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