:DUNNE AND CRESCENZI - KILDARE VILLAGEOverview:The Food Runner /Floor Staff serve food and drink according to managers and senior staff instructions, clear tables and carry out general cleaning of the restaurant.Responsibilities:Ensure that the dining areas are kept clean at all times.Arrange and set the tables.Take orders from clients for drinks and food at the restaurantClear and set up tables, as well as to keep tables and dining areas clean and set for new diners.Serve food and drinks in accordance with the Standard of ServiceDischarge excellent customer care in carrying out duties.Charge for food under more experienced staff's supervision, or, once the required training has been undertaken and/or the required expertise has been acquired, independently.Serve alcohol in line with Irish regulations.Additional duties as required, to comply with any reasonable request by supervisor or Management.Qualifications:Familiar with and capability of adherence to HACCP requirements/certifications.Knowledge of basic food regulations based on HMS (Hygiene Management System).Knowledge of Health and Safety rules and procedures.Know the menu and provenience of food and wineAbility to establish priorities, and to proceed with objectives.Previous experience in a similar role.