Overview
Ballyfin is a 5-star luxury country house hotel in the heart of Ireland at the foot of the Slieve Bloom Mountains. In 2024, we are one of only two Irish properties to be awarded 3 Michelin Keys by the Michelin Guide. The Ballyfin Estate spans 614 acres and is full of history, tranquility and great natural beauty. With only 20 Bedrooms, and a private one bedroom Gardeners Cottage, the house has long been admired as the most lavish Regency mansion in Ireland. Having opened in May 2011 after 8 ye
Ballyfin is a 5-star luxury country house hotel in the heart of Ireland at the foot of the Slieve Bloom Mountains. In 2024, we are one of only two Irish properties to be awarded 3 Michelin Keys by the Michelin Guide. The Ballyfin Estate spans 614 acres and is full of history, tranquility and great natural beauty. With only 20 Bedrooms, and a private one bedroom Gardeners Cottage, the house has long been admired as the most lavish Regency mansion in Ireland. Having opened in May 2011 after 8 ye
Skills and attributes
* Attention to Detail
Description
We are looking for a Full-time Kitchen Porter to join our busy Kitchen Team. We are currently looking for someone to work 5 days over 7 days. There are two shifts; Morning shift which runs from 8.00am to 4.30pm or the evening shift is approximately 4:00pm to closing (approx 11pm or midnight)
Duties include (but are not limited to):
* Clean all operating catering equipment with full care for handling and storage.
* Clean all pots and pans in pot wash area/plate wash.
* Cleaning of plates, cups and all crookery
* To assist with food preparation for the kitchen including peeling and preparing vegetables as directed by Chefs
* Assist in staff canteen with cleaning duties and clearing of food (plates) etc.
* Removal of all rubbish bags in the Kitchen areas.
* Cleaning of kitchen according to cleaning schedule program provided by Head Chef.
* To ensure that wastage is kept to a minimum at all times.
* To always operate in a clean, hygienic manner, keeping both person and surrounding work areas as clean as possible at all times and conforming to company hygiene regulations ensuring that all areas are washed down at the end of your shift.
* To ensure that all hygiene regulations are adhered to at all times in all areas of the hotel particularly the food production areas.
* To comply with all statutory and legal requirements and Health & Safety, Fire, Hygiene, licensing and Employment, ensuring that you are fully aware and practice the Hotels policies and procedures in these important areas
Please note that this is a busy and physically demanding role.
Meet the Kitchen / Chef Team Team
Ballyfin, Co. Laois
Our Kitchen Staff are dedicated to providing consistent 5 Star quality food to our guests; one of the many reasons they wish to return again and again.
Health insurance
Flexible Schedules
Professional Development + Growth
Staff Discounts
Opportunities for Advancement
Attractive Compensation Package
Employee Recognition
Employee Referral Bonus
Free onsite parking
Cycle to Work Scheme
Ballyfin Demesne is an Equal Opportunity Employer
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